Four Finger Distillery Bottled in Bond Rye Whiskey Review.

-

 Four Finger Distillery Bottled in Bond Rye Whiskey Review.


    Craft whiskey is alive and thriving in Indiana, and Four Finger Distillery continues to be a name that defines what small-batch passion can achieve. Based out of Indianapolis, Four Finger handles every step of the process, distilling, aging, and bottling, right in-house. This level of control and transparency is rare, and their latest release, a Bottled in Bond rye whiskey, feels like a proud milestone. Having loved their barrel-proof rye (my top Rye of 2024), I was excited to see how this one held up under the Bottled in Bond standard.    

    Four Finger Distillery, once known as 1205 Distillery, carries one of the more memorable origin stories. Its name comes from founder and master distiller Brad losing a finger during the construction of the stills, a touch of grit that now defines the brand’s spirit. Visit their tasting room, and you’ll find great cocktails, a friendly team, and a clear sense of craft pride behind every bottle.


For the full video review visit the link here: https://youtu.be/QfWsS7ZQQYk.

Age Statement: 4 years (Under the Bottled in Bond Act).

ABV: 50%.

Mash bill: 55% Rye, 35% Corn, 10% Barley.

Area of Distillation: Indiana.

Appearance: Golden hue.


On the nose:
    The nose opens with bold, grain-forward aromas that immediately announce its craft roots. There’s that familiar “antique wood and varnish” note that well-aged small barrels often produce, mixed with sweet corn husk, waxy barley, and a touch of brown sugar. It’s rustic and expressive, equal parts corn sweetness and rye spice.


Taste:
    The first sip bursts with flavor. You get raw rye grains, granola, and a touch of chocolate that gives way to nuttiness and charred oak. The mid-palate evolves toward trail mix, honey drizzle, and caramel sweetness. It’s oily, coating, and full of texture without becoming heavy. The interplay between the rye’s spice and the corn’s sweetness is nearly even, making this both accessible and distinctively craft. 


Finish:
    The finish carries a soft peppery linger, medium in length but rich in flavor. You’re left with notes of milk chocolate, light orchard fruit, and that signature Indiana rye warmth. It’s a clean, balanced finish that rewards slow sipping. 


Final Thoughts: 
   Four Finger Distillery Bottled in Bond Rye is a testament to what Indiana craft whiskey can deliver. It’s a value-packed bottle that shows authenticity, transparency, and character. While I’d love just a touch more rye spice, the grain-driven depth and balance make it a standout. It’s the kind of whiskey you reach for when you want something real; raw, honest, and proudly local. 


Rating: B+ (Great).

Cost: $54.99 for 750ml.

For the full video review visit the link here: https://youtu.be/QfWsS7ZQQYk.

Social platforms to follow me: https://linktr.ee/thelastcallyt

Comments

Post a Comment

Popular posts from this blog

Dovetail Distillery Cut Throat Oat Whiskey Review.

-
Image
Dovetail Distillery Cut Throat Oat Whiskey Review.      I received this spirit as a review sample from Dovetail Distillery, linked here . It is important to clarify this did not impact the ratings of this review.           Dovetail Distillery, currently the smallest craft distillery based in Nevada. Currently the distillery is doing quite a bit with unique grains and one of those grains is Oats. Oats can be a fun grain your craft distilleries can play around with and add a unique profile to their spirits. Their Cutthroat Oat Whiskey is no exception, bringing three unique grains to the mix. After being double distilled it is aged for two years in custom char/toast American white oak 15-gallon barrels. This barrel size can be tricky, it does take a keen eye and palate to make sure this size of barrel doesn't take over.       Given my fascination with oat-based spirits, I was eager to dive into this bottle and see how Dovetai...
Read more

Old 55 Distillery Single Barrel Cask Strength Sweet Corn Bourbon Whiskey Review.

-
Image
Old 55 Distillery Single Barrel Cask Strength Sweet Corn Bourbon Whiskey Review.           Old 55 Distillery is a small craft operation tucked away in Newtown, Indiana, just south of Lafayette, and they’ve built a name for themselves by doing something very few dare to try, making bourbon with 100% sweet corn. I’ve crossed paths with a few of their spirits before and have always respected the level of care they bring to the table: all distilling, aging, and bottling is done in-house, with a heavy emphasis on local grains. Their Bottled-in-Bond Sweet Corn Bourbon is the bottle most people around here know, but this release, a single barrel, cask strength version, was something I’d only ever seen at the Market District in Carmel, Indiana.       Sweet corn isn’t just a novelty for Old 55, it’s an expensive, labor-intensive choice. A bushel of the common yellow dent corn runs about $4 (2020 prices), but the sweet corn they use costs over $1,...
Read more

Abduction Whiskey Straight Bourbon Whiskey Review.

-
Image
   Abduction Whiskey Straight Bourbon Whiskey Review.      I received this spirit as a review sample from Abduction Whiskey, linked here . It is important to clarify this did not impact the ratings of this review.     Abduction Whiskey is based out of Pacifica California. Where the bottling itself is only about six months old, but the amount of passion behind the brand stems much longer.  Ryan Murray, a chiller mechanic, he took a leap of faith to turn his love for whiskey into something tangible, a move that resonates with many dreamers in the whiskey world. With an alien-themed aesthetic that ties into the idea of “abducting” barrels to create something uniquely their own. The bourbon is sourced from MGP and blended in-house to develop a their profile. While many bottlings opt for a three-grain combination, going with four should bring an extra layer of complexity that can enhance both texture and flavor.  For the full video review visit th...
Read more