The Last Call

      K.Luke Whiskey Company is one of those brands that has been gaining momentum in the whiskey world, and based on what I’ve tasted so far, the growing attention makes sense. Based in Mississippi, K Luke is a husband-and-wife operation named after their two children. There’s something special about building a whiskey company around your family, and it gives the brand a personal touch before you even get to the bottle.     What really interests me about K.Luke, though, is the approach to blending. Rather than distilling everything themselves, the company sources whiskey from Kentucky and Indiana, then brings those barrels to Bardstown Bourbon Company for storage and blending. Founder Jonathan draws on his background in the wine industry to approach whiskey blending much like a chef approaches a dish: finding the right ingredients and bringing them together into something greater than the individual parts.     I’ve already reviewed K.Lu...

     I honestly never expected to own a bottle of Penelope Rio, let alone a single barrel pick. I first tried this one a year and a half to two years ago when Penelope sent me a sample, and I fell in love with it. Since then, I've been hunting for a bottle, but eventually I pretty much wrote it off as a unicorn. That changed when T8ke, a curator over on r/bourbon who puts out a ton of spirits reviews, organized a single barrel pick of Rio. With only around 160 to 169 bottles available, I threw my name into the mix and was fortunate enough to get selected for the opportunity to purchase one. Needless to say, I wasn't passing that up.      Bottled at 54.5% ABV, this single barrel select also comes in a little stronger than the standard Rio, which sits at 49% ABV. I've always enjoyed what Penelope does with this particular release, and I'm a big fan of the cinnamon-sugar character that Amburana brings to a whiskey. I know that finishing style isn't for everyon...

     There is something special about finding a well-aged Indiana rye whiskey, especially one that brings together everything I enjoy about a good MGP rye while turning up the oak, spice, and complexity. Tonight, I’m checking out a 12-year-old single barrel pick from Circle City Whiskey Company, selected for Holly’s Package Store in Greentown, Indiana. Bottled at a hefty 64.5% ABV, this is a barrel-proof rye that immediately caught my attention.      I also had the opportunity to help with the bottling of this particular pick, which made the experience a little more personal. Getting to participate in that process was a lot of fun, and it gave me another reason to look forward to opening this bottle. At around $130, it isn't an inexpensive pour, but a 12-year-old, single barrel, cask-strength rye certainly isn't something I come across every day. I have some aged Indiana rye on my shelves, but very little that combines this kind of age with this much proof....

     Whiskey Jypsi has been making a pretty good impression on me lately. Their standard four- and six-year offerings have been solid pours, especially when you consider their price points, and their Double Barreled bourbon has been a particularly good value. So when I came across something a little different from the brand, I was more than happy to give it a try.      Tonight, we're looking at the first release in their Finished Seeker series: a straight bourbon whiskey finished in Mizunara oak barrels. Coming in at 55% ABV and at least six years old, this one immediately caught my attention. I'm a big fan of Mizunara finishing when it's done well, and seeing a brand specifically state that it's using actual Mizunara casks rather than staves makes this one even more interesting.      The brand is also associated with country music artist Eric Church. Celebrity-backed spirits can sometimes lean heavily on the name and packaging, but my experi...

     Heaven Hill has been putting out some interesting bottles in its Bottled-in-Bond lineup, and while the series has had its share of mixed opinions over the years, the value proposition has become a lot more appealing as prices have settled down. Tonight, we're looking at something a little different: the Bottled-in-Bond Double Mash Kentucky Straight Bourbon Whiskey.      Coming in at 50% ABV, with a nine-year age statement and a roughly $50 price tag, this bottle certainly caught my attention. Nine-year-old bourbon at that price is not as easy to find, and Heaven Hill is giving us more transparency than we often see when it comes to what's actually going into the bottle. I managed to find this one sitting in cases at Total Wine after an earlier batch had disappeared from the shelves, so I was pretty excited to finally get one home.      First, let's talk about what makes this release different. Heaven Hill takes two separate bourbon mash ...

    This is one of those bottles that had been sitting on my want list for quite some time, so finally getting a chance to sit down with it was pretty exciting. Originally released as a Texas exclusive, the Old Forester King Ranch Bourbon started making its way into additional states in 2026, and somehow Indiana ended up being one of them. Considering some of the bottles that never seem to make their way here, I was genuinely surprised to see this one hit Indiana shelves.     The reason this bottle caught my attention isn't just the Old Forester name. This is a collaboration between Old Forester and King Ranch, one of the largest ranches in the United States, and they decided to put a Texas-inspired twist on the bourbon by incorporating mesquite charcoal filtration into the process.     The bourbon starts with Old Forester's familiar mash bill and is aged in heavily charred barrels. The unique part comes afterward, with mesquite wood from King Ran...

     Larrikin is one of those brands that I’ve really fallen in love with pretty quickly. Before 2026, we didn’t really have access to Larrikin here in Indiana, but that changed when a few local stores started bringing in single barrel picks. That gave me a chance to try several of their bottles, and they’ve quickly become a brand I look forward to seeing on the shelf.      What I really appreciate about Larrikin is the transparency. They’re giving us the information I want to see on the bottle, including the mash bill and the details behind the individual barrel. They also seem to have a real interest in finding interesting whiskey rather than simply putting another standard bourbon on the shelf. That’s something I can definitely get behind.      Tonight’s bottle takes things in a very different direction. This is a single barrel hazmat American light whiskey coming in at a massive 75% ABV and aged for at least 8 years. That’s a pretty intim...

     Frey Ranch has built a strong reputation in the craft whiskey world, largely because of their true farm-to-bottle philosophy. Based out of Nevada, the distillery grows its own grains, distills the whiskey, ages it, and bottles everything on-site. Very few distilleries can honestly say they control the entire process from seed to bottle, and that alone makes Frey Ranch an interesting name to watch.      Going into this review, expectations were a little mixed. Their bourbon had received a lot of hype, but the experience didn’t quite live up to it. With that in mind, the hope was that their Bottled-in-Bond Straight Rye might offer something a little different. Rye has been gaining popularity over the past couple of years, and it’s always exciting to see craft distilleries put their own spin on the style.      The mash bill is particularly interesting because it uses 100% winter rye grown directly on the Frey Ranch farm. That level of contr...

     Ben Holladay Distillery in Missouri has become one of those distilleries that I always find myself paying attention to. They distill, age, and bottle their own whiskey, and some of their original releases were bottles I really enjoyed when they first came out. The higher-proof versions didn't quite hit the same level for me, so when I saw this Soft Red Wheat Double Oaked Bourbon showing up in Indiana, I was curious to see where this one would land.      This particular release comes in at 57% ABV and is 6 years and 8 months old. It was originally a distillery-exclusive release in 375 mL bottles before Ben Holladay moved to 750 mL bottles for the wider release. The Indiana allocation was essentially a one-time drop, and from what I understand, we'll have to wait for the next batches to be ready before seeing more.      The bourbon itself starts with Ben Holladay's Soft Red Wheat Bourbon mash bill of 73% corn, 15% soft red wheat, and 12% m...

   Whiskey Jypsi is one of those brands that I had seen popping up on shelves here and there, but it took me a little while to finally dive into what they were doing. After trying a couple of their introductory bottles, including the Explorer and Tribute, I quickly found myself enjoying the direction of the brand. What I didn't realize when I first started exploring Whiskey Jypsi was that it is a celebrity-backed project from Eric Church.      Normally, celebrity-backed spirits aren't necessarily something that gets me excited on its own, but Whiskey Jypsi has done something that I really appreciate: they've been fairly transparent about what is actually in the bottle. Age statements, mash bills, sourcing information, finishes and blends are all things I like to see as a reviewer and a consumer. That transparency goes a long way.      The Finish Seeker Series is particularly interesting because it takes that base bourbon and gives it some addition...

     Whiskey Jypsi is one of those brands that caught my attention before I ever poured a glass simply because of the bottle. There is something about the design that really stands out on a shelf. To me, it almost looks like someone took a little bit of High West and a little bit of Castle & Key, smashed the two ideas together, and came up with Whiskey Jypsi. Whatever the inspiration, I think it looks fantastic.      I had previously tried Whiskey Jypsi's four-year Double Barreled Bourbon and came away really impressed, especially considering its price point. That made me curious to see what else the brand was doing, and the Explorer Bourbon immediately caught my attention. This release takes a blend of bourbon from Indiana and Kentucky, gives it at least six years of age, and then finishes it with both French oak and Appalachian oak staves.      Whiskey Jypsi is also a celebrity-backed project through Eric Church, which is something I ge...