The Last Call

Big Game Canadian Whiskey wasn’t something I went hunting for, but sometimes the shelf finds you instead. While poking around Big Red Liquor in the Indianapolis area, this bottle caught my eye sitting in a box at a dirt-cheap price. I’m a sucker for unique finishes and interesting artwork, and seeing a Canadian whiskey finished in Belgian style double ale casks was enough to pull the trigger.      Canadian whiskey gets a mixed reputation, but there are some genuinely solid examples out there. Add in a local Indiana connection with the finishing barrels coming from Taxman Brewing Company, and I went into this one with an open mind and cautious optimism. This release is bottled by The Whiskey Ring, an independent bottler closely tied to Big Red Liquor and responsible for several interesting store picks and finishes.       The whiskey itself started as a three-year-old Canadian whiskey aged in Canada, then brought to the United States where it spent an ad...

I received this spirit as a review sample from Silverthorn Reserve,  linked here . It is important to clarify this did not impact the ratings of this review.      Silverthorn Reserve is one of the newer names hitting shelves in 2026, and they’re making it clear from the start that transparency is part of the mission. The brand provides full details on sourcing, mash bills, and blend percentages. That kind of openness is always a strong first step.      The Blender's Art expression brings together well-aged stocks from Georgia and Indiana, blending straight bourbon and straight rye whiskeys. On paper, it promises both maturity and balance, walking the line between classic bourbon richness and rye-driven lift. The Indiana stocks are likely sourced from MGP, known for their 95/5 rye mash bill, while the Georgia bourbon adds an intriguing layer of age and regional character that is less commonly seen at this maturity.      It is a thoughtful...

     Larrikin Bourbon Company is one of those brands I had been watching from a distance, waiting for it to finally land here in Indiana. In 2026, we started seeing bottles hit shelves, along with a few store picks, including this single barrel selected by Handy Spot Liquor in Indiana. After tasting it in-store, I walked away… and then came back two days later to buy it. That alone should tell you something.      Transparency is a strong point for the brand, and on paper this nine-year, barrel proof single barrel looked promising. This is a single barrel Kentucky straight bourbon bottled at a hefty ABV and aged at least nine years. The mash bill is 75% corn, 21% rye, and 4% malted barley. Larrikin standard releases use the same mash bill and are also single barrels, while select barrels like this one are chosen by individual stores or groups. While the distillery is not officially disclosed, the mash bill and Kentucky origin suggest a strong possibilit...

     Some bottles just sit on the shelf and stare at you. This one did that to me for nearly a year. Old Blue Single Barrel Cask Strength from Wood Hat Spirits was part of a group store pick here in Indiana, originally hovering near the $90–$100 mark before eventually dropping to half price. Once the price fell, curiosity finally won.      Information on this bottling is surprisingly limited. The label states that it is grown, aged, distilled, and bottled by Wood Hat, which is a huge plus in the craft world. As a straight corn whiskey, we know the mash bill is at least 80% corn, but the remaining 20% is undisclosed. There is no age statement, and barrel size is not specified. I reached out for clarification but never received a response. So we go in with what’s in the glass.      Being craft and potentially made with smaller barrels, there are a lot of variables at play. Smaller cooperage can accelerate oak influence, and with a high-corn mas...

     Craft bourbon can be hit or miss, especially when age statements are young and prices creep upward. This single barrel from 18th Street Distilling out of Hammond, Indiana came with hesitation attached. At just three years old and originally priced around $80, it was a bottle that sat on shelves until a significant price drop finally made it too tempting to ignore.       18th Street is one of those distilleries doing everything themselves. They distill, age, and bottle their own whiskey while also maintaining a strong presence in the beer world. That hands-on approach has shown promise in the past, but this bottle felt like a real moment of arrival.      This is a single barrel cask strength straight bourbon, bottled at a hefty 62.8% ABV and aged a minimum of three years. Unfortunately, transparency beyond that stops there. No mash bill details, no barrel size information, and no specifics on warehouse conditions. What is known is th...

     There are certain distilleries that instantly grab your attention, and for me  Lagavulin  has always been one of them. The bold smoke, the maritime edge, that unmistakable Islay character. When I saw the 11 Year Old Sweet Peat hit shelves, I didn’t hesitate. The 11-year line has delivered some memorable bottles over the years, and I was curious to see how this bourbon cask-focused release would stack up.      Unlike several previous 11-year editions, this one leans into first-fill bourbon casks and carries a slightly lower proof at 43% ABV. That combination alone suggested a softer, sweeter take on the distillery’s typically muscular profile. This release is matured exclusively in first-fill ex-bourbon barrels. That detail matters. Many Scotch producers reuse bourbon casks multiple times, which gradually reduces their influence. First-fill casks, on the other hand, should bring more pronounced vanilla, honey, and wood sugars to the spirit. Fo...

     West Fork Whiskey Company out of Westfield, Indiana continues to prove they are serious about the craft side of bourbon. This particular release is a high corn bourbon, distilled, aged, and bottled in-house, then finished in cherry brandy barrels. What really caught my attention was the mash bill: 100% corn. Yes, that qualifies as bourbon. After four years in new American oak, it spent another year and a half in cherry brandy barrels, bringing the total age to five and a half years. On paper, that is a fascinating experiment.      A 100% corn mash bill is naturally going to lean sweeter and softer, without the spice from rye or the added structure from malted barley or wheat. That means the finishing barrel has a huge role in shaping the final product. In this case, the cherry brandy cask is not a background note. It is the lead singer. For the full video review visit the link here:  https://youtu.be/3vL3C8_7mts . Age Statement: 4 years. (Single ...

     Journeyman Distillery continues to prove why they’re one of the most exciting craft producers in the Midwest. Corsets, Whips, and Honey is a brand-new, distillery-exclusive release built on their 100% wheat whiskey and infused with real Michigan honey. Originally rooted in Michigan and now expanding into Valparaiso, Indiana, Journeyman handles everything in-house, and that commitment to transparency and local collaboration shows up immediately with this bottle.      This is not a honey-finished whiskey or a flavored gimmick. Real honey from Great Lakes Bee Company is blended directly into Journeyman’s Corsets, Whips, and Wheat whiskey. It’s Michigan through and through, and that local focus adds a lot of character before the glass is even poured. For the full video review visit the link here:  https://youtu.be/P3EM0ps7nC4 . Age Statement: N/A. ABV: 35%. Mash bill: 100% Michigan wheat. Area of Distillation: Three Oaks, Michigan. Appearance: ...

     Tonight, we’re diving into something a bit different, Kirkland Signature Small Batch Kentucky Straight Bourbon Whiskey. This one hits the shelves at Costco for an unbelievably low price, making it one of those “budget-friendly” bottles that sparks curiosity. It’s not a powerhouse, but it certainly catches your eye with its clean, official-looking bottle design. Most of what we know about this whiskey is that it’s sourced from Barton 1792, a well-known name in bourbon circles. It’s a liter bottle, priced around $18.99, which makes it one of the most accessible Kentucky straight bourbons on the market.      Kirkland Signature doesn’t give us many details beyond the source, so we assume these barrels are secondary picks from Barton 1792. It’s likely younger whiskey, which aligns with the light color and approachable profile. Kirkland also offers a Bottled-in-Bond and a Cask Strength version, but today we’re focused on this small batch, budget-friendly opt...

     Bourbon De Luxe is a name that once belonged to the pre-Prohibition era, a brand that built a respectable following before eventually fading out after the market shifted. That legacy was dormant until Rolling Fork, working in collaboration with Starlight Distillery, revived the trademark and began releasing small, highly limited batches under the original Bourbon De Luxe banner. I never expected to see one of these bottles in Indiana, and certainly not at nearly SRP. The moment I saw a Jamaican rum cask finish, the decision made itself. I’m a complete sucker for rum influence, especially when paired with a bold bourbon.     T he base whiskey here is at least seven years old and after blending, the whiskey spent nine months in a Jamaican rum barrel selected by Rolling Fork. If you're not familiar with that name, you should be. Rolling Fork is going out to all parts of the rum world, selecting barrels, and brining back to Indiana. Sometimes blending, finishin...

         I received this spirit as a review sample from JT Meleck,  linked here . It is important to clarify this did not impact the ratings of this review.      J.T. Meleck is doing something genuinely special in the American craft whiskey space, and it starts long before the whiskey ever touches a barrel. Based in Louisiana, J.T. Meleck farms over 20 acres of rice fields, a crop deeply rooted in the region’s culture and history. Instead of simply selling that rice, they decided to ask a much bigger question. What happens if you turn it into whiskey?      This bottle represents the full commitment to that idea. J.T. Meleck grows, harvests, distills, ages, and bottles everything on site, using 100 percent rice and aging the whiskey in new charred American oak. Rice whiskey is something most of us associate with Japan, not the United States, which makes this release immediately intriguing. This particular bottle is their high pr...

     Chattanooga Whiskey is one of those distilleries that quietly grows on you until one day you realize half your shelf has their logo on it. For a long time, their bottles felt like the “bridesmaid, never the bride” option for me, always interesting, just never the one I grabbed first. Lately though, that’s changed in a big way. The more I’ve explored their lineup, the more I’ve come to appreciate how thoughtful and transparent their approach is, especially as a true grain-to-glass craft distillery.      This Straight Rye Malt is a perfect example of why Chattanooga keeps pulling me back in. It’s not the easiest bottle to find in my Indiana market, so when I spotted one, I didn’t hesitate. Chattanooga doesn’t give exact mash bill percentages, but they do something even better than most brands: they tell you exactly what’s in the whiskey, right on the bottle. This rye-forward mash is built around pale malted rye, supported by yellow corn, caramel malted r...

     Bondstone is one of those brands many bourbon drinkers first encounter on the shelves at Total Wine, often under the Spirits Direct umbrella. While that association can sometimes raise eyebrows, Bondstone has been slowly expanding beyond that lane, and the Quad Oak release feels like an attempt to stand out in a crowded field of finished bourbons. Now when it comes to Spirit Direct brands that can mean in-house bottlings, sourced projects, or partnerships with smaller distilleries, and Bondstone sits firmly in that sourced-project lane.      The “Quad Oak” name comes with a bit of creative interpretation. According to the bottle, Bondstone starts with a double-oaked bourbon matured twice in new charred oak barrels. They then blend that with a bourbon matured three times in new charred oak barrels, before finishing the combined whiskey with toasted American and French oak staves. While this may not be four full barrel maturations, there is no denying th...

     Knob Creek has never been shy about leaning into age, oak, and intensity, and in 2025 they took that philosophy one step further by extending their long-aged lineup to 21 years. As someone who genuinely loved the Knob Creek 18, including its bold, oak-forward profile that some found overwhelming, I was extremely curious to see what three additional years in the barrel would bring. Finding this bottle at SRP made the decision easy. This felt like a natural evolution of the Knob Creek story, and one I was excited to explore. For the full video review visit the link here:  https://youtu.be/yU0Kh7Adxag . Age Statement: 21 years. ABV: 50%. Mash bill:  75% corn, 13% rye, and 12% malted barley. Area of Distillation:  Clermont, Kentucky. Appearance:  Deep espresso mahogany. On the nose:      Instantly rich and expressive. Classic Jim Beam nuttiness shows up first, leaning toward walnut and pecan rather than peanut. Dark vanilla follows, r...

       Journeyman Distillery has built a strong reputation in the craft whiskey world, operating out of Three Oaks, Michigan, with a newer presence in Indiana. Over the years, they’ve released some genuinely impressive bottles, even if a few have missed the mark. Their standard Featherbone Bourbon has been a consistent performer for me, so when a local Indiana chain store released a single barrel pick at cask strength, curiosity got the better of me.      Single barrels from Journeyman are not something we see every day. That exclusivity, combined with barrel proof presentation, certainly sets expectations a little higher. It’s aged in standard 53-gallon barrels and presented at cask strength. Like most of Journeyman’s lineup, it is also kosher certified, which is a significant undertaking in the production process. There is no official age statement, though this barrel was filled in 2018. For the full video review visit the link here:  https://yo...

     Celebrity-backed whiskeys can be hit or miss, but Johnny James Smoke Whiskey immediately sets out to do something different. Created by Indiana-based country artist Johnny James in partnership with Journeyman Distillery, this release is inspired directly by his song “Smoke,” blending music, storytelling, and whiskey into one concept. After first trying this at the distillery from the tail end of a bottle, revisiting it on a fresh crack felt like the right moment to see if the experience held up. Johnny James Smoke Whiskey is produced, aged, and bottled by Journeyman Distillery. The base is a blend of bourbon whiskey and neutral grain spirits, with cinnamon added for sweetness and spice. What makes this whiskey truly unique is the smoke element. Applewood and cherrywood smoke are introduced during production, giving it a layered, campfire-inspired character meant to mirror the mood and tone of the music behind it.      It’s an ambitious build. Bourbon, ...

     Smoke Wagon is one of those brands that immediately draws attention, partly because of its striking bottle design with wax seals and etched glass, and partly because of the mystery surrounding its sourcing and blending philosophy. Based out of Nevada, Smoke Wagon has built a reputation around curated blends, often utilizing MGP distillate while being unusually transparent about what goes into the bottle. Unfortunately, distribution is limited, and for me that means a drive to Ohio just to pick one up, but curiosity finally got the better of me.      This release is a blend of two distinct rye mash bills. The first consists of 51% rye, 45% corn, and 4% malted barley. The second is one of MGP’s newer recipes, made up of 51% rye and 49% malted barley. These components are blended together and released at a robust proof without clear indication of whether it is true cask strength. The bottle reviewed here was bottled on September 30th, 2023, and is labeled...

     High West is one of those distilleries I’ve always had a complicated relationship with. I genuinely enjoy what they do, but I’ve also been vocal about pricing and the occasional miss on some of their finished releases. That said, when they get it right, they really get it right. And I’ll still stand by this: bring back the Double Rye picks.      This particular bottle is part of their Cask Collection, featuring a blend of straight whiskeys finished in a Sauvignon Blanc wine barrel. I passed on it once in Ohio and regretted it almost immediately. A year later, I found it sitting on a local grocery store shelf and didn’t hesitate. Some bottles have a way of circling back around.      This release is a blend of straight whiskeys, likely a combination of bourbon and rye, possibly including both sourced distillate and High West’s own. As with many recent releases, finishing times and mashbill breakdowns are not disclosed.      ...

    New Riff is a distillery I’ve had the chance to visit a few times, and every trip has only strengthened my appreciation for what they’re doing. From releases like their Balboa Rye and Malted Rye to the newer eight-year bourbon, there’s a clear sense of intention behind their portfolio. While the eight-year rye didn’t fully hit the highs I was hoping for, it was still a respectable pour. This single barrel straight rye caught my attention when local Indiana store picks started popping up on sale, making it the perfect excuse to finally explore New Riff’s single barrel program.      This particular bottle carries an age statement of four years and four months, offering a bump in both proof and maturity compared to their standard bottled-in-bond rye. New Riff is refreshingly transparent with their production details, and this single barrel rye is no exception. The mash bill comes in at 95% rye and 5% malted rye, which effectively makes this a 100% rye whiskey u...